avocado cilantro soup

(1 rating)
Recipe by
J. White Harris
Gallatin, TN

This is a great summertime soup. No cooking. Eat it chilled. Not only is this good for you it is also so delicious.

(1 rating)
yield 4 to 6
prep time 20 Min
method No-Cook or Other

Ingredients For avocado cilantro soup

  • 8 md
    green onions
  • 1/2 c
    fresh cilantro
  • 2 clove
    garlic
  • 1
    avocado, halved, pitted, and peeled
  • 1-1/2 c
    plain yogurt
  • 1/2 c
    buttermilk
  • 1
    lime, juice of
  • 1/2 tsp
    curry powder
  • 1/8 tsp
    ground red pepper
  • salt to taste

How To Make avocado cilantro soup

  • 1
    In a food processor, combine scallions, cilantro, and garlic; process until finely chopped.
  • 2
    Add avocado and process until smooth.
  • 3
    Add yogurt, buttermilk, 1/4 cup water, lime juice, curry powder, and red pepper to food processor; process until smooth.
  • 4
    Cover and refrigerate at least 1 hour until well chilled.
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