salmon sinigang
(1 rating)
This is my favorite! I think you can't really add too much bok choy!
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For salmon sinigang
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8 cwater
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1 pkgsingang mix
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16 ozsalmon, skinless(cut into 2
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3 bunchbok choy (chinese cabbage)
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clean & slice leaf in half leagthwise
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1 bunchgreen onions
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2 lgtomatos or you can use (canned)
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5 smgreen finger peppers (optional)
How To Make salmon sinigang
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1Bring water to a boil add Sinigang mix.
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2Add salmon or any seafood you would like to use. This dish shown has halibut.
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3Add bottom whites of onions & the remaining vegetables let simmer for about 15 minutes
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4Just before serving toss with the top green part of your onions. Then enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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