~ soup is on - ez broc/ caul/ cheese soup ~
(1 rating)
A favorite with my kids. They get excited when the cool weather comes around as they know it’s soup time! So easy & yummy! I always add some sort of pasta to mine for added texture, it’s optional.. Enjoy!
(1 rating)
yield
6 -8
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For ~ soup is on - ez broc/ caul/ cheese soup ~
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4 ceach - steamed & chopped broccoli & cauliflower - do not overcook
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1 stickbutter
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1/4 cflour
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4 cmilk
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1 tspbadi ranch seasoning
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1 Tbspdried onions
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1 tspsalt
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4 ccolby jack cheese freshly shredded
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About1 cup chopped linguini cooked and chopped into 1 inch pieces - optional
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Baconpieces for garnish
How To Make ~ soup is on - ez broc/ caul/ cheese soup ~
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1In a dutch oven, melt butter over medium heat. Once melted add flour and whisk to combine. Add onion, continue cooking and stirring a few more minutes. Add milk a cup at a time whisking to combine. Add spices & stir. Cook until begins to thicken. Once thickened I turn off heat and stir in the cheese and whisk until melted. -
2Once melted add the 8 cups of broccoli and cauliflower. Stir and turn heat back to medium and add pasta if using. Simmer until heated through and serve with bacon if desired or more cheese...
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3Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Soup Is On - EZ Broc/ Caul/ Cheese Soup ~:
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