potato soup

(2 ratings)
Recipe by
Ellen Dempsey
McCool, MS

Very simple and delicious.

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For potato soup

  • 4 md
    potatoes peeled,halved then quartered
  • 1 sm
    onion diced
  • 1 tsp
    basil, dried
  • 1 tsp
    parsley flakes
  • 1 box
    chicken broth
  • 1 pt
    half and half
  • salt & pepper to taste
  • 2 slice
    bacon, cooked chopped
  • 1 Tbsp
    flour
  • grated cheese

How To Make potato soup

  • 1
    Boil potatoes,onion,basil,parsley,salt & pepper in chicken broth until potatoes are done. Whisk together flour & half & half together add to potatoes.Cook until it starts to get thick.Put into soup mugs top with bacon and grated cheese if desired. Great with corn bread instead of crackers.

Categories & Tags for POTATO SOUP:

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