loaded potato soup
(1 rating)
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This is soooooooooooo good at this time of year it makes you feel warm inside.
(1 rating)
yield
6 serving(s)
prep time
25 Min
cook time
35 Min
Ingredients For loaded potato soup
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1 lbsmall red potatos
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1 mdonions
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3green onions
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3 Tbspbacon fat
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3 cchicken broth
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3 ccream
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1 pkgidah instant loaded potato flakes
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salt and pepper
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1 tspcayenne pepper
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1 tsppaprika
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1/2 tspnutmeg
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1 pinchcurry powder
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1 clovegarlic
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6 slicebacon
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1 pkgmild chedder
How To Make loaded potato soup
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1`IN DUTCH OVER ADD BACON FAT AND THE ONIONS COOK FOR 10 MIN.
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2PEEL AND CUT THE POTATO'S, ADD THEM TO THE POT AND ADD CHICKEN BROTH AND BRING TO A BOIL FOR 10 MIN, LOWER HEAT AN ADD CREAM AND 1/2 THE CHEESE ADD ALL SPICES.COOK UNTIL POTATO'S ARE FORK-TENDER ADD 2 SLC OF BACON MAKE SURE YOU CHOP IT UP.
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3ADD THE POTATO FLAKES A LITTLE AT A TIME UNTIL THE SOUP THICKENED.
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4SERVE AND TOP WITH CHEESE AND BACON.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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