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easy crockpot potato soup

(1 rating)
Clayhen avatar
Recipe by
KAREN GATES
@Clayhen
CAMANO ISLAND, WA

This recipe is Quick, Rich, Easy and Delicious! It warms the soul with your love for those that enjoy it. P.S. It makes people think you were in the kitchen working hard all day long to make this yummy soup. Relax, and enjoy your day, I will never tell how easy this was to make!

(1 rating)
yield 6 -8
prep time 10 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For easy crockpot potato soup

  • 1 bag
    30 oz bag of shredded hash browns
  • 3 can
    14 oz cans of chicken broth
  • 1 can
    can of cream of chicken soup
  • 1/2 c
    chopped onion
  • 1/4 tsp
    ground pepper
  • 1 pkg
    8 oz pkg of cream cheese / do not use fat free, it will not melt

How To Make easy crockpot potato soup

  • 1
    In the crockpot, combine everything EXCEPT the cream cheese.
  • 2
    Cook for 6 to 8 hours on low heat
  • 3
    About one hour before serving, add the cream cheese (Fat Free cream cheese will NOT melt), and keep heated until thoroughly melted.
  • 4
    Serve with what ever toppings you would like, such as a spoonful of sour cream, some green onions, some bacon bits, or whatever you want to add to make it your special soup! Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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