cream of wild rice soup

(1 rating)
Recipe by
Lynda Sweezey
Charlotte, MI

Good with a thick bread or rolls

(1 rating)
yield serving(s)
prep time 30 Min
cook time 10 Min

Ingredients For cream of wild rice soup

  • 1 lg
    onion..chopped
  • 1 lg
    carrot..shredded
  • 1
    celery rib..chopped
  • 1/4 c
    butter
  • 1/2 c
    flour
  • 3 c
    cooked wild rice
  • 1 dash
    cubed cooked chicken
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 c
    evaporated milk
  • 1/4 c
    snipped chives(optional)

How To Make cream of wild rice soup

  • 1
    In a large saucepan saute onion,carrot,celery in butter until tender. Stir in flour until blended. Gradually add broth. Stir in rice,chicken,salt,pepper. Bring to a boil over medium heat,cook & stir 2 minutes or until thickened. Stir in milk,cook 3-5 minutes longer. Garnish with chives if you wish.

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