cream cheese potato soup

(1 rating)
Recipe by
Judy W
somewhere in, MI

I know there are lots of recipes out there for potato soup. I wasn't sure if there was one made with cream cheese. This recipe comes from my daughters friend in Ohio, Susan D.

(1 rating)
yield 6 -8
prep time 5 Min
cook time 1 Hr

Ingredients For cream cheese potato soup

  • 8-10
    potatoes, peeled & cubed
  • 1 stick
    butter
  • 1/2
    onion, chopped
  • 8 oz
    cream cheese, cubed
  • 1 can
    cream of celery soup
  • 1 can
    large can of chicken broth

How To Make cream cheese potato soup

  • 1
    Saute onion in butter. Add broth, soup & cubed cheese. Cook over medium heat until cream cheese melts.
  • 2
    Add potatoes, salt & pepper to taste. Cook about 1-2 hours over low heat, stirring occasionally
  • 3
    Sprinkle with chives & bacon bits when served.

Categories & Tags for CREAM CHEESE POTATO SOUP:

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