salsa chowder

How To Make salsa chowder

• 1

  In a 1-quart microwavable casserole combine onion, pepper and butter; cover and microwave on high until onion is translucent, about 2 minutes.
• 2

  Add remaining ingredients and stir to combine; microwave on medium (50%) for 4 minutes; stirring every 2 minutes, until mixture is thoroughly heated.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card