quick corn chowder with ham
(1 rating)
Can be on your table in just 25 minutes!!
(1 rating)
prep time
15 Min
cook time
10 Min
Ingredients For quick corn chowder with ham
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2 cchicken broth
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3/4 csliced celery
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4green onions, chopped
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1/8 tspground black pepper
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116-oz can whole kernel corn
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18-3/4 can cream-style corn
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5 ozcooked ham, chopped (@ 1 cup)
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1 canevaporated milk (5 oz or 2/3 cup)
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1 Tbspdiced pimiento (optional)
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1/2 cinstant mashed potato flakes
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pimiento strips (optional
How To Make quick corn chowder with ham
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1In 2-quart saucepan, combine the broth, celery, green onions and pepper. Bring to boiling and reduce heat. Simmer covered for 5 minutes.
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2Stir in the whole kernel corn, undrained cream-style corn, ham, milk, and if desired diced pimiento. Bring just to boiling and reduce heat. Stir in potato flakes; cook and stir until slightly thickened.
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3To serve, ladle into soup bowls. If desired, garnish each serving with pimiento srips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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