new england home style clam chowder

How To Make new england home style clam chowder

• 1

  Cook bacon, drain on paper towels and reserve drippings.
• 2

  Saute onion in reserved drippings until tender.
• 3

  Set aside.
• 4

  Combine potato, water, salt and pepper and cook until tender.
• 5

  Stir in clams, milk, butter and onion.
• 6

  Heat thoroughly.
• 7

  Sprinkle crumbled bacon over each serving.
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