italian chowder - steph

Ingredients For italian chowder - steph

• 3 c

  chopped zucchini
• 3 c

  chopped onion
• 16 oz

  diced tomatoes, drained
• 1/3 c

  fresh parsley, chopped
• 1 tsp

  salt
• 1 tsp

  pepper
• 1 tsp

  basil
• 1/4 tsp

  thyme
• 1/2 c

  water
• 16 oz

  corn, drained
• 2 tsp

  lemon juice
• 1 tsp

  tobasco sauce
• 8

  chicken bouillon cubes
• 2 c

  boiling water
• 6 Tbsp

  flour
• 2 1/2 c

  milk
• 8 oz

  shredded sharp cheddar cheese
• 1/4 c

  parmesan cheese
• 1 c

  half and half
• 6 Tbsp

  butter