chicken corn chowder
(1 rating)
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Absolutely love soup of any kind! My favorite meal! Add more chicken broth if you like the soup thinner.
(1 rating)
yield
8 serving(s)
prep time
20 Min
cook time
1 Hr
method
Stove Top
Ingredients For chicken corn chowder
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1 canchicken broth
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1 cancream of celery soup
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1 cancream of potato soup
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1 cannacho cheese soup
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1 canrotel tomatoes, undrained
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8 ozcan cream style corn
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1 canmexicorn, drained
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2 ccubed chopped chicken
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1 1/4 cmonterey jack cheese, shredded
How To Make chicken corn chowder
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1In a large saucepan, combine the broth, and soups. Stir in the tomatoes, chicken, mexicorn, and cream style corn.
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2Bring to a boil. reduce heat; simmer, uncovered for 10 - 15 minutes. Add cheese and stir until melted.
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