pork chili

Name: Pork chili
Prep time: 20 min
Cook time: 1 h 30 min
Ingredients: 2 pound(s) pork,cubed; 1 cup(s) onion chopped; 3 clove(s) garlic minced; 1/4 cup(s) flour; 1 can(s) diced tomatoes; 1 cup(s) chicken broth; 2 tablespoon(s) veggie oil; 1/2 teaspoon(s) sugar; - salsa to taste; - salt & pepper

(1 rating)

No Image

review

Recipe by

charlene graham

@cookinglongtime

erie, IL

I just love pork

(1 rating)

prep time 20 Min

cook time 1 Hr 30 Min

Ingredients For pork chili

2 lb

pork,cubed
1 c

onion chopped
3 clove

garlic minced
1/4 c

flour
1 can

diced tomatoes
1 c

chicken broth
2 Tbsp

veggie oil
1/2 tsp

sugar
salsa to taste
salt & pepper

How To Make pork chili

1
Season flour with salt & pepper dredge pork in flour mixture.Heat oil in large pan brown pork add onion & saut'e until soft.Add remaining ingredients simmer 1-1/2 hrs. serve over rice.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

pork chili

Ingredients For pork chili

How To Make pork chili

Categories & Tags for Pork chili: