nonnas chili

(1 rating)
Recipe by
Lisa Wilson
Hanceville, AL

Made a large crock pot of my chili for a Church function and there was NONE left. My Pastor had 3 bowls! Its simple yet tasty.

(1 rating)
yield 8 -10
prep time 20 Min
cook time 2 Hr
method Slow Cooker Crock Pot

Ingredients For nonnas chili

  • 1 lb
    ground round
  • 1
    onion chopped
  • 2 lg
    cans of tomatoe sauce
  • 1
    can of rotel ( i prefer mild)
  • 2 can
    chili beans
  • 1
    chili seasoning packet
  • 1 1/2 can
    water ( i measure using my large tomatoe sauce can)

How To Make nonnas chili

  • 1
    Brown ground round and chopped onion in skillet. While this is being done fill crock pot with all other ingrediants stirring well.
  • 2
    Drain meat of any grease, and add to crock pot stir cover and let cook! This can be done in a large pot on the stove if desired for quicker serving. Everything is done just simmer to blend all the flavors. I do it in the crock pot on high for about an hour and turn down to low for a few more hrs, stirring every so often.
  • 3
    I like to have frito chips, grated sharp cheddar cheese and sour cream to top my bowl off.
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