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* heather marie's crockpot chili *

(2 ratings)
MissHeatherMarie avatar
Recipe by
Heather Isom
@MissHeatherMarie
Santa Maria, CA

This chili is thick and hearty. I made this chili especially for my close friends in Nebraska and back home in California, they loved it! They keep asking me to make it again. To add a kick - just a tsp. of cajun seasoning or hot sauce does the trick. For a side - cornbread ofcourse!

(2 ratings)
yield 4 -6
prep time 20 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For * heather marie's crockpot chili *

  • 1 lb
    ground beef or chuck
  • 1 can
    black beans 14 oz.
  • 1 can
    kidney beans 14 oz.
  • 1 can
    tomato sauce 32 oz.
  • 1 can
    diced tomatoes 14 oz.
  • 1
    small onion, diced
  • 1 pkg
    chili seasoning
  • 1 can
    green chiles 4 oz.
  • shredded cheddar cheese
  • sour cream (optional)

How To Make * heather marie's crockpot chili *

  • 1
    Brown ground beef or chuck until no longer pink.
  • 2
    Rinse and drain beans. Do not drain tomatoes or chiles.
  • 3
    Add beef or chuck to crockpot along with other ingredients. Stir well.
  • 4
    Cook on low for 6-8 hours. When serving, add cheddar cheese on top along with sour cream.
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