harvest chili

Name: Harvest Chili
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: can(s) 5 cans of beans-kidney,great northern,butter beans, and pork&beans; can(s) 1 large can of v-8 juice; pound(s) 2 pounds of browned hamberger; package(s) 1 package of lipton onion soup; tablespoon(s) 1 each (salt & pepper); can(s) 2 cans of italion diced tomatoes; tablespoon(s) 2 tablespoons sugar

(1 rating)

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Recipe by

Judy Bohn

@youwillluvit

Fairfield, PA

My family asks me to make my chili when they are coming over. It is delicious and not to spicy. A favorite with my children.

(1 rating)

yield 12 serving(s)

prep time 20 Min

cook time 20 Min

Ingredients For harvest chili

can

5 cans of beans-kidney,great northern,butter beans, and pork&beans
can

1 large can of v-8 juice
lb

2 pounds of browned hamberger
pkg

1 package of lipton onion soup
Tbsp

1 each (salt & pepper)
can

2 cans of italion diced tomatoes
Tbsp

2 tablespoons sugar

How To Make harvest chili

1
Begin with browning the hamberger. Add Lipton onion soup to hamberger. Add beans to meat. Stir well. Add V-8 juice and sugar. Add tomatoes while stirring. Use 2 table spoons of chili for seasoning. Cook for 20 min. Yum Yum
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harvest chili

Ingredients For harvest chili

How To Make harvest chili

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