dee dee's chicken chili with white beans
(2 ratings)
This is a change from my tomato based chili but non the less, very tasty and good! With the days getting cooler, chili just seemed fitting for today! While this is not on my low carb diet, I think it's probably pretty healthy! Enjoy!
(2 ratings)
yield
8 serving(s)
prep time
15 Min
cook time
50 Min
method
Stove Top
Ingredients For dee dee's chicken chili with white beans
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3 lgboneless chicken breast (about 2 lbs)
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32 ozchicken broth
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1 cchopped onions
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4 clovegarlic, minced
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1 tsporegano, dried
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1 tspwhite pepper
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1 tspred pepper flakes
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1 1/2 tspcummin
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1/2 tspeverglades seasoning
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salt to taste
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2 ptcanned great nothern beans, drained (or two 15-oz cans)
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1(15-oz) can whole kernel corn, drained
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2 Tbsplime juice
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colby jack cheese for garnish
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snipped green onions for garnish
How To Make dee dee's chicken chili with white beans
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1Combine first 11 ingredients in a heavy 6-quart pot. Bring to a boil, and cook over medium heat until chicken is tender and done. Remove chicken from pot; set aside to cool.
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2Add beans, corn and lime juice to pot.
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3Once chicken is cool enough to handle (I cut it hot), cut into bite size pieces and return to pot. Simmer over a medium low heat for 30 minutes.
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4Spoon into bowls and garnish with cheese, onions, peppers, sour cream...etc Serve with a hot buttered slice of cornbread.
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Categories & Tags for Dee Dee's Chicken Chili with White Beans:
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