chili con queso

(1 rating)
(1 rating)

Ingredients For chili con queso

  • 1 sm
    minced onion
  • 1 Tbsp
    butter
  • 1 c
    chopped tomatoes
  • salt and freshly ground pepper to taste
  • 1 c
    jalapeno chile peppers, seeded and finely chopped
  • 8 oz
    cream cheese, cut in cubes
  • 1 c
    half and half

How To Make chili con queso

  • 1
    Saute onion in butter.
  • 2
    Add tomatoes, green chilies, salt and pepper. Simmer 1-5 minutes.
  • 3
    Add cubed cream cheese and stir to melt the cheese.
  • 4
    After the cheese has melted, add enough milk or cream to make it dip consistency.
  • 5
    Serve hot with tortilla chips.

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