chili

(2 ratings)
Recipe by
Debbie Morris
South Fulton, TN

This is sooo good on a cold wintry day!!!

(2 ratings)
yield 12 serving(s)
prep time 1 Hr
cook time 2 Hr

Ingredients For chili

  • 3 Tbsp
    butter
  • 1 c
    onion, chopped
  • 1 c
    bell pepper, chopped
  • 2 lb
    ground beef
  • 28 oz
    tomatoes, canned and chopped, with liquid
  • 1 can
    tomato sauce
  • 2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/2 tsp
    cumin
  • 1 tsp
    oregano
  • 1 tsp
    paprika
  • 3 Tbsp
    chili powder
  • 2 can
    kidney beans, canned

How To Make chili

  • 1
    In large pot, melt butter, add onion and bell pepper, cook gently until wilted.
  • 2
    Add ground beef and brown.
  • 3
    Add remaining ingredients except the beans.
  • 4
    Simmer covered until beef is done. Add beans and reheat.

Categories & Tags for Chili:

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