black and white chili

Name: Black and White Chili
Prep time: 15 min
Cook time: 1 h
Yield: 2
Ingredients: 1 - medium onion, chopped; 2 clove(s) garlic, minced; 1 tablespoon(s) olive oil; 2 cup(s) cooked chicken, cubed; 1 can(s) black beans, drained; 2 cup(s) chicken broth; 1 can(s) cream of chicken soup; 1 (4 oz) can(s) chopped green chilies; 1 teaspoon(s) cumin; 1-3 dash(es) cayenne pepper sauce, to taste

(1 rating)

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Recipe by

Luann Crownover

@lucrown

Chillicothe, TX

Great way to use left-over cooked chicken.

(1 rating)

yield 2 -4

prep time 15 Min

cook time 1 Hr

Ingredients For black and white chili

1

medium onion, chopped
2 clove

garlic, minced
1 Tbsp

olive oil
2 c

cooked chicken, cubed
1 can

black beans, drained
2 c

chicken broth
1 can

cream of chicken soup
1 (4 oz) can

chopped green chilies
1 tsp

cumin
1-3 dash

cayenne pepper sauce, to taste

How To Make black and white chili

1
Saute onion and garlic in oil until transparent.

2
Put all ingredients into a large kettle or dutch oven. Simmer 1 hour.
3
Option: Top each serving with grated cheddar cheese or a dollop of sour cream.
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black and white chili

Ingredients For black and white chili

How To Make black and white chili

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