west african chicken and groundnut stew

Ingredients For west african chicken and groundnut stew

• 2

  whole boneless chicken breasts (4 halves)
• 1 Tbsp

  peanut oil
• 1

  onion, chopped
• 1

  garlic clove, minced
• 1/2 tsp

  ground red pepper
• 1 can

  tomatoes, canned and chopped, with liquid (28 oz.)
• 1 can

  great northern beans, undrained
• 1 can

  sweet corn, drained
• 1

  sweet potato, peeled and chopped
• 1/4 c

  creamy peanut butter
• 3/4 c

  water
• 1 tsp

  salt
• 1 Tbsp

  tomato paste
• 1/2 tsp

  ground ginger
• 1 tsp

  chili powder
• 3 c

  hot cooked rice