fran's homemade chicken noodle soup
(1 rating)
A friend made this soup for me once and I had to have the recipe. Since then I've made it numerous times and have also given it to both my daughters. If I don't have the time to make the homemade noodles, I will use the ones you can find in the freezer section.
(1 rating)
yield
serving(s)
prep time
1 Hr
cook time
1 Hr
method
Stove Top
Ingredients For fran's homemade chicken noodle soup
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1 lgcontainer chicken broth
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1 cancream of chicken soup
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1 cancream of celery soup
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1-2 cwater (personal preference on thickness)
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salt/pepper to taste
- INGREDIENTS FOR NOODLES
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2eggs beaten
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4 Tbspmilk
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1 tspsalt
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2 cflour
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3 Tbspolive oil
- VEGETABLES IF DESIRED
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diced carrots
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diced celery
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diced onions
How To Make fran's homemade chicken noodle soup
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1Dice and prepare any vegetables that you choose to add to your soup. In a large stock pot combine your broth, soups, water & salt/pepper. Add your vegetables and bring to a soft boil.
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2While above mixture is cooking you can make your noodles. Mix all of the noodle ingredients together; place a small amount on a floured cutting board and roll out. Cut your noodles into strips at whatever length you desire.
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3once noodles are ready start placing them into your stock pot and continue to cook for another 10 to 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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