easy chicken & dumpling noodle soup
(1 rating)
This Recipe is super easy and taste great! Left over roasted chicken one Sunday is how this came to be. I hope you enjoy it as much as my family and friends do.
(1 rating)
yield
6 -8
prep time
20 Min
cook time
40 Min
method
Stove Top
Ingredients For easy chicken & dumpling noodle soup
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1 lgroasted chicken - the ones from your grocery store work great!
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1 bagpeas and carrots, frozen
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2 Lg canchicken broth
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1 bagessenhaus homestyle noodles (dumpling)
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2chicken bouillon cubes
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1 1/2 Tbspparsley flakes
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1 Tbspsunny spain spice ( from penzeys spices co.)
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salt and pepper to taste
How To Make easy chicken & dumpling noodle soup
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1In lg. stock pot, add chicken broth and bouillon cubes. Bring to simmer. Remove all chicken from the bone. Place in pot. Add peas and carrots, parsley flakes and spices.
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2Bring to boil. Reduce heat and add noodles. Cook additional 20 min for noodles to be tender. Enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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