cream of chicken soup with herbs

Ingredients For cream of chicken soup with herbs

• 1 md

  chicken, cooked and removed from bones
• 4 c

  chicken stock
• 1

  bay leaf
• 1 md

  onion,chopped
• 1 stalk

  celery, chopped
• 1

  carrot, chopped
• 1/2 c

  butter
• 1/2 c

  flour
• 4 c

  milk
• 1/4 tsp

  dried thyme, marjoram, and chives
• 1/8 tsp

  nutmeg
• 3/4 c

  minute rice
• 1/2 tsp

  tumeric
• salt and pepper, chopped parsley
• 1 lg

  can chicken can be used instead of cooking a chicken.