chicken tinola soup

(2 ratings)
Recipe by
Lisa Durham
Monroe, LA

This recipe is suitable for the prep phase.

(2 ratings)
yield 2 serving(s)
method Stove Top

Ingredients For chicken tinola soup

  • 8 oz
    cooked chicken, chopped
  • 2 pkg
    nu-energy chicken bouillon supplement
  • 4 c
    water
  • 8 oz
    cabbage, chopped
  • 4 oz
    green onions, chopped
  • ginger, white pepper, and garlic to taste

How To Make chicken tinola soup

  • 1
    Boil water. Add chicken supplement. Stir. Add the remaining ingredients and simmer until cabbage and onions are tender.

Categories & Tags for Chicken Tinola Soup:

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