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chicken macaroni stew

member avatar Member Submitted Recipe
yield 2 serving(s)

Ingredients For chicken macaroni stew

  • 8 oz
    tomatoes, canned
  • 1 c
    chicken stock
  • 1
    bay leaf
  • "just a pinch" of pepper
  • 1/8 tsp
    garlic powder
  • 1/4 tsp
    salt
  • 1/4 tsp
    oregano
  • 1/4 c
    onion, chopped
  • 1/3 c
    macaroni, dry
  • 1 c
    mixed vegetables, frozen
  • 3/4 c
    chicken, cooked and chopped

How To Make chicken macaroni stew

  • 1
    Break up large pieces of tomatoes.
  • 2
    Place all ingredients except chicken into saucepan; Bring to a boil.
  • 3
    Reduce heat and boil gently, uncovered, until macaroni is tender--about 15 minutes - Stir several times to prevent macaroni from sticking.
  • 4
    Add chicken and heat to serving temperature.
  • 5
    Remove bay leaf.
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Categories & Tags for Chicken Macaroni Stew:

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