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chicken barley chowder

member avatar Member Submitted Recipe

Ingredients For chicken barley chowder

  • 4 lb
    chicken
  • "just a pinch" of pepper
  • 1 can
    evaporated milk
  • peas, frozen
  • corn, frozen
  • 2 lg
    carrots, cubed
  • 1/2 lb
    bacon, cooked and crumbled
  • 1/2 c
    barley, uncooked
  • 1 Tbsp
    salt
  • 4 qt
    water
  • "just a pinch" of parsley, minced
  • 2
    celery stalks
  • 2 lg
    potatoes, cubed

How To Make chicken barley chowder

  • 1
    Combine all ingredients in large pot and simmer until chicken is tender.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Chicken Barley Chowder:

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