chicken and noodles
(3 ratings)
It seems difficult but the result is more than worth it! My aunt gave me this recipe :)
(3 ratings)
cook time
5 Hr
Ingredients For chicken and noodles
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3 lbchicken
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salt and pepper to taste
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garlic powder to taste
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2 tspchicken seasoning
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carrots, chopped
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1 pkgegg noodles
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chopped onion
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1 cancream of chicken soup
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water
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1/4 cflour
How To Make chicken and noodles
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1defrost and clean out the inside of the chicken. place in a deep pot and cover with water. make sure chicken is submerged.
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2Add carrots, onion, salt pepper, chicken seasoning, and garlic powder to water. Bring water to a boil then turn to med-low. cook for about 30-40 minutes.
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3turn heat down to low then cook another 2-3 hours.
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4once done pull all the meat off the chicken. strain the broth into another pan (throw away veggies and bones. Put broth on to boil
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5add flour to the bag of egg noodles, shake to coat. dump noodles into the boiling broth. cook for 20-30 minutes
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6when the noodles are done, add the can of soup, mix well add the chicken last.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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