vegetable beef soup - crock pot or stovetop recipe
(2 ratings)
You can cook this in a crock pot - as this recipe outlines - or cook it on stove top. Whatever suits you! :)
(2 ratings)
Ingredients For vegetable beef soup - crock pot or stovetop recipe
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1 lblean ground beef
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4 cchicken broth (i've used beef broth, but chicken just tastes better to me; use whatever you prefer)
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3-4potatoes, peeled and chopped
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1medium onion, chopped
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1 pkgsliced fresh mushrooms (or 2 4oz cans drained)
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1 pkgonion soup mix
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1 jar16 oz salsa
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2 cchopped carrots (you can reduce the amount of carrots you use; i love carrots, so use a lot)
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2celery stalks, chopped
How To Make vegetable beef soup - crock pot or stovetop recipe
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1Brown and drain beef. Place it in slow cooker and add remaining ingredients. Stir. Cover and cook on low for 8 hours.
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2If preparing on stove top, cover and cook on medium-low heat for about 30 - 40 minutes until veggies are tender, stirring occasionally.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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