steak soup in the crockpot

(2 ratings)
Recipe by
Tracy Hooper
Edmond, OK

Threw this together last weekend. My hubby loves all my soups. He said I should open a soup cafe. I have tons of soup recipes that I have dreamed up. Most are easy and freeze well. Hope you enjoy the ones I post.

(2 ratings)
prep time 15 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For steak soup in the crockpot

  • 2
    sirloin steaks
  • 1 can
    beef broth
  • 1 can
    water
  • 1 can
    tomatoes (large can)
  • 3
    carrots, chopped
  • 1 can
    corn
  • 1 can
    mixed vegatables
  • 1 can
    potatoes
  • 2 Tbsp
    beef bouillon
  • 1 pkg
    dry onion soup mix
  • salt and pepper

How To Make steak soup in the crockpot

  • 1
    Pour the beef broth and can of water in the crock pot. Add the can of tomatoes,carrots, beef bouillon and dried onion soup mix. Stir well.
  • 2
    Salt and pepper the steaks and put them in the crock pot on high for about 4 hours. Take them out and cut them to the size pieces you want. Return the pieces to the crock pot.
  • 3
    Add the all the veggies and let cook until you are ready to eat. I do not drain the corn or mixed veggies. It makes the soup tastier. I usually cut up the potatoes to bite size pieces.
  • 4
    As most soups, this is even better the next day. Freezes well too.

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