pulled together corned beef and cabbage soup

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

This recipe is adapted from one I found in a local newspaper several years ago.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For pulled together corned beef and cabbage soup

  • 2
    heads cabbage, chopped (or use cole slaw mix)
  • 2 can
    regular or french style green beans
  • 3 md
    onions, chopped
  • 2
    ribs celery chopped
  • 2
    carrots, sliced into thin coins or shredded
  • 2
    cans v8 juice (vegetable juice or tomato juice)
  • 1 pkg
    dry onion soup mix
  • 2 can
    corned beef, shredded
  • salt and pepper to taste

How To Make pulled together corned beef and cabbage soup

  • 1
    In Dutch Oven or stew pot cook first 5 ingredients at a simmer until tender. Add rest of ingredients and continue to simmer for 20-30 minutes longer. All my friends who like cabbage LOVE this soup, it's a meal in itself. Serve with hot bread.
  • 2
    OPTIONAL: Add a dash of hot sauce if you like.
  • 3
    Note: You can also add cooked potatoes or other veggies as you like.

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