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sausage, ground beef & zucchini stew

(1 rating)
zoobie avatar
Recipe by
Judy W
@zoobie
somewhere in, MI

Got this recipe from my daughter. I always fix it for large family gatherings and everyone always comments on how good it is. Hope you enjoy it also!

(1 rating)
yield 12 serving(s)
prep time 30 Min
cook time 30 Min

Ingredients For sausage, ground beef & zucchini stew

  • 1 lb
    ground beef
  • 1 lb
    bulk port sausage
  • 2 can
    diced tomatoes (14 1/2 oz. each)
  • 2 md
    green peppers, cut into 1/2" pieces
  • 2 c
    thinly sliced celery
  • 1 c
    chopped onion
  • 6 md
    zucchini, halved & cut into 1/2" slices
  • 1 c
    tomato juice
  • 1 tsp
    italian seasoning-i use herb de provence
  • 1 tsp
    dried oregano
  • grated parmesan cheese

How To Make sausage, ground beef & zucchini stew

  • 1
    In dutch oven or large saucepan, over medium heat, cook beef & sausage until no longer pink; drain & set aside.
  • 2
    Drain tomatoes, reserving juice; set tomatoes aside. In the same pan, combine the peppers, celery, onion & reserved juice. Cover & cook over medium heat for 10 minutes.
  • 3
    Add meat, tomatoes, zucchini, tomato juice & seasonings. Cover & cook 15 minutes or until zucchini is tender, stirring occasionally.
  • 4
    Serve, garnish with cheese.
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