indiana chowder

How To Make indiana chowder

• 1

  Brown ground beef and pour off excess fat.
• 2

  In another pan cook carrots, potatoes, celery and onion in just enough water to cover vegetables for about 10 minutes.
• 3

  Add vegetable cooking water and vegetables to meat.
• 4

  Salt to taste.
• 5

  Add 1 can cheddar cheese soup.
• 6

  Cover and simmer on low heat for about 1/2 hour.
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