Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

hearty irish stew

(1 rating)
member avatar Member Submitted Recipe
(1 rating)

Ingredients For hearty irish stew

  • 1 lb
    beef stew meat, cubed
  • 1
    medium onion, cut into wedges
  • 2
    stalks celery, cut into 1 inch pieces
  • 2
    medium potatoes, pared, cut into chunks
  • 2
    medium carrots, pared, cut into chunks
  • 1/4 tsp
    pepper
  • 1 Tbsp
    beef bouillon
  • 2 c
    water
  • 1 Tbsp
    vegetable oil
  • 6 sm
    cabbage wedges

How To Make hearty irish stew

  • 1
    In large kettle or dutch oven, brown meat in oil.
  • 2
    Add water, bouillon and pepper.
  • 3
    Bring to a boil; reduce heat.
  • 4
    Cover and simmer for 1 hour.
  • 5
    Add remaining ingredients except cabbage; cover and simmer 30 minutes.
  • 6
    Add cabbage; cover and simmer 15 minutes or until vegetables are tender.
  • 7
    Refrigerate leftovers.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Hearty Irish Stew:

ADVERTISEMENT