family beef stew
(1 rating)
IT'S BEST TO USE A CROCK POT
(1 rating)
yield
5 -10
prep time
15 Min
cook time
12 Hr
Ingredients For family beef stew
- CROCK POT
-
2 lbbeef stew meat
-
1 pkgmixed vegetables, frozen
-
1-2 ptsalt and pepper to taste
-
1 tspcumin
-
1 lggarlic clove
-
1-2 lgpotatoes
-
1 lgonion
How To Make family beef stew
-
1ADD MEAT,GARLIC,CUMIN,POTATOES SALT & PEPPER,ONION, FROZEN MIXED VEGGIES. ADD WATER IN THE CROCK POT TO AN INCH FROM THE TOP. MAKE SURE EVERYTHING IS CUT IN QUARTERS OR IN HALF. ALSO IF YOU LIKE YOU CAN CUT THE BEEF STEW MEAT INTO SMALLER PIECES.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT