cheeseburger in paradise soup

(1 rating)
Recipe by
Lisa Mullis
bristow, IN

My Relay for Life team has an annual Soup Tasting Contest.This soup is always a winner. Didn't make it this year. Had someone disappointed saying it was the reason they came back this year!

(1 rating)
yield 14 serving(s)
cook time 40 Min
method Stove Top

Ingredients For cheeseburger in paradise soup

  • 6
    potatoes peeled and cubed
  • 1
    small carrot grated
  • 1
    small onion chopped
  • 1
    jalapeno chopped and seeded
  • 3 c
    water
  • 3
    chicken boulion cubes
  • 1 tsp
    garlic powder
  • dash
    pepper
  • 2 lb
    ground beef
  • 1/2 lb
    sliced fresh mushrooms
  • 5 c
    milk divided
  • 6 Tbsp
    flour
  • 16 oz
    velveeta
  • 6 slice
    bacon

How To Make cheeseburger in paradise soup

  • 1
    In large pot, combine first 8 ingred.;bring to boil. simmer 20 min until potatoes are soft
  • 2
    Brown beef drain and add mushroom saute until soft Add to soup. Stir in 4 cups soup.
  • 3
    combine remaining milk and flour stir into soup.
  • 4
    While simmering melt Velveeta in soup.
  • 5
    Before serving add bacon.
  • 6
    Soup freezes well

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