8 can soup

(2 ratings)
Recipe by
Chris Newsom
Henderson, TN

This is very tasty and easy to make

(2 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For 8 can soup

  • 1 lb
    ground beef
  • 1 can
    chili with beans
  • 1 can
    chili without beans
  • 1 can
    diced tomatoes
  • 1 can
    rotel
  • 1 can
    tomato soup
  • 1 can
    mixed vegetables
  • 1 can
    corn niblets
  • 1 can
    vegetarian vegetable soup
  • 1/2 tsp
    salt
  • 1/2 tsp
    black pepper

How To Make 8 can soup

  • 1
    Brown ground beef and drain.
  • 2
    Put all ingredients in crock pot and cook on low for 6 hours.
  • 3
    All cans are small cans
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