pinto bean stew
(1 rating)
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Best made with a batch of leftover pinto beans,cooked with hamburger.We have the pinto beans and home fried,round cut,skin on potatoes.Then the extra becomes stew.
(1 rating)
yield
serving(s)
prep time
20 Min
cook time
30 Min
Ingredients For pinto bean stew
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1bag pinto beans or pot of leftovers
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1 lbhamburger
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1onion
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4 largepotatoes
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4 largecarrots
How To Make pinto bean stew
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1If starting from dry beans,cook beans.Brown hamburger and sautee onion.Add hamburger and onion to beans.Let cook additional 15 mins.But this recipe is best cooked with leftovers.
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2Peel potatoes and carrots.Cook together until tender.
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3Add veggies to beans and let cook about 20 or 30 mins on medium to low heat.Serve with cornbread.
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