"i'm too tired to cook" bean with bacon soup

Recipe by
Tina Barber
Bixby, OK

I work from 10 to 11 hours a day at my nursery retail store, and most nights I'm exhausted by the end of the workday. I love being able to just throw things in the crock pot and have it ready at the end of the day! Prep time doesn't include soaking of beans. I soak mine overnight.

yield serving(s)
prep time 15 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For "i'm too tired to cook" bean with bacon soup

  • 16 oz
    dry beans, soaked in your preferred manner
  • 2
    carrots, sliced
  • 2 stalk
    celery, sliced
  • 1
    onion, diced
  • bacon, uncooked (i used about 6 slices, cut up)
  • water to cover

How To Make "i'm too tired to cook" bean with bacon soup

  • 1
    Put all ingredients in the crock pot, put it on low and let it cook between 7 and 8 hrs.
  • 2
    Mash it with a potato masher just before serving.
  • 3
    I don't put any spices in it (actually I had none available yesterday) so we just salt and pepper to taste.

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