hearty bean soup mix
(1)
I love this type of thing on my pantry shelf.
I can have it anytime. Of course, it is great for gift giving also.
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(1)
yield
2 1/2 cups of soup mix
Ingredients For hearty bean soup mix
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1/4 cbeef bouillon granules
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1/2 cgreen split peas
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1/4 cpearled barley
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1/4 cdry lentils
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1/3 cred kidney beans
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1/4 cdried onion flakes
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2 tspdried italian seasoning
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1/4 cuncooked long-grain white rice
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2bay leaves
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1/2 cuncooked small, dry pasta
How To Make hearty bean soup mix
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1Directions:
In a standard Mason jar, layer the bouillon, split peas, pearled barley, lentils, kidney beans, onion flakes, Italian seasoning, rice, bay leaves and pasta. Seal tightly. -
2To give as a gift, attach a small card with the following instructions…
TO MAKE THE SOUP~~
INGREDIENTS:
1 pound ground beef or chuck roast, cubed
1 teaspoon kosher salt
1/2 teaspoon freshly grated pepper
1/4 teaspoon garlic powder
1 tablespoon olive oil
1 (14.5 ounce) can diced tomatoes
1 (14.5 ounce) can tomato sauce
2 1/2 quarts water
1 batch dry soup mix -
3Directions:
Pat dry the ground beef or chopped chuck roast, then coat with salt, pepper and garlic powder.
Heat olive oil in a large pot over medium-high heat. Add beef and cook until no longer pink, 5-6 minutes. Add diced tomatoes, tomato sauce, water and soup mix. Bring to a boil then reduce heat to low. Cover and simmer for 1 hour, or until the pasta, peas, lentils, beans and barley are tender. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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