ham, bean and cabbage soup
(1 rating)
this soup is good on a cold day and if you work all day it will be quick and easy to fix
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For ham, bean and cabbage soup
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1 smonion, chopped
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2carrots, peeled and chopped
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2 Tbspvegetable oil
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2 cwater or chicken broth
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8 ozprecooked ham or smoked turkey, diced
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2 ccabbage, shredded
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1 can(14.5 oz) diced tomatoes, undrained
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1 tspchili powder
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1 can(16 oz) great northern beans, drained
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salt and pepper, to taste
How To Make ham, bean and cabbage soup
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1In a large saucepan, saute the onion and carrots in oil until the onion is tender.
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2Add water or broth, ham or smoked turkey, cabbage, tomatoes and chili powder.
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3Bring the mixture to a boil. Lower heat, cover and simmer the soup for 15-20 minutes.
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4Add the beans, salt and pepper. Continue to simmer for 20-25 minutes or until cabbage is tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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