Soft Pretzels Amish Recipe

Name: Soft Pretzels Amish Recipe
Ingredients: 1 1/4 cups water (approx 105 degrees); 1 tablespoon yeast; 1/4 cup brown sugar; 2 cups occident flour (bread flour); 2 cups flour; Dipping solution; 1/2 cup baking soda, into; 3 cups hot water; sweet creamy butter, for ‘dipping’ face of pretzels after baking (melt butter, then let set a few minutes, and use paper towel to remove cream which will float to the)

Soft Pretzels Amish Recipe was pinched from <a href="http://fegutesfatonsa.tumblr.com/post/43825910491/delicious-soft-pretzels-amish-recipe" target="_blank">fegutesfatonsa.tumblr.com.</a>

INGREDIENTS

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1 1/4 cups water (approx 105 degrees)

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1 tablespoon yeast

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1/4 cup brown sugar

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2 cups occident flour (bread flour)

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2 cups flour

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Dipping solution

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1/2 cup baking soda, into

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3 cups hot water

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sweet creamy butter, for ‘dipping’ face of pretzels after baking (melt butter, then let set a few minutes, and use paper towel to remove cream which will float to the)

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