Soft Pretzel Knots

Name: Soft Pretzel Knots
Ingredients: 4 cups flour; 2 teaspoons kosher salt; 2 teaspoons sugar; 1 teaspoon instant yeast; 1 1/2 cups warm water; 4 cups water; 4 tablespoons baking soda; 1 egg white; kosher or sea salt (optional)

"Soft pretzel knots have a crackly brown exterior, soft chewy center, and a uniquely pretzel flavor. Serve with your favorite dip for a tasty homemade treat...."

INGREDIENTS

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4 cups flour

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2 teaspoons kosher salt

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2 teaspoons sugar

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1 teaspoon instant yeast

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1 1/2 cups warm water

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4 cups water

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4 tablespoons baking soda

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1 egg white

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kosher or sea salt (optional)

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