Soft Pretzel Buns

Name: Soft Pretzel Buns
Ingredients: 1 – 1/2 cups milk; 1/4 cup sugar; 4 to 4 1/2 cups unbleached all purpose flour; 2 Tablespoons dry active yeast; 1 – 1/2 teaspoons fine sea salt; 8 cups water; 1/2 cup baking soda; Coarse sea salt to sprinkle on top

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INGREDIENTS

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1 – 1/2 cups milk

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1/4 cup sugar

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4 to 4 1/2 cups unbleached all purpose flour

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2 Tablespoons dry active yeast

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1 – 1/2 teaspoons fine sea salt

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8 cups water

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1/2 cup baking soda

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Coarse sea salt to sprinkle on top

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