"These glazed gingerbread cookies are easy to make and stay soft for days! They have deep gingerbread cookie flavor and the glaze is perfect for decorating!..."
INGREDIENTS
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For the Gingerbread Cookies:
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1 large egg yolk
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1 cup packed light brown sugar
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1 cup sour cream
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1 /2 tsp baking soda
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1/2 tsp white vinegar
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1/4 tsp salt
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1/2 tsp vanilla extract
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1 1/2 tsp ginger
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1 1/2 tsp cinnamon
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1/4 tsp ground nutmeg
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2 1/4 cups all-purpose flour **
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***Ingredients for the Glaze***
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2 large egg whites
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2 cup powdered sugar
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1 tsp vanilla extract
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Decor/Toppings:
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Food coloring gels as desired.
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Crystal Sprinkles or any sprinkles really