"These easy Cornmeal Cookies are soft and chewy - like a sugar cookie but with extra flavor and texture of cornmeal...."
INGREDIENTS
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¾ cup (170g) unsalted butter, softened
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½ cup (100g) granulated sugar
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¼ cup (50g) packed brown sugar
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1 large egg
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1 teaspoon baking soda
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½ teaspoon salt
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1 teaspoon vanilla extract
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¾ cup yellow cornmeal
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1 ½ cups (186g) all-purpose flour
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Granulated sugar (for rolling)