"The perfect soft and chewy lemon sugar cookies that stay soft! A must make dessert for Spring or any time!..."
INGREDIENTS
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1/2C unsalted butter, softened
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1 1/4C granulated sugar, divided
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zest of 1 lemon
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2Tb lemon juice, freshly squeezed
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1 large egg
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1/2 tsp vanilla extract
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1 tsp baking soda
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1/4 tsp salt
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2C all purpose flour