"This dough must be chilled for at least 30 minutes before baking..."
INGREDIENTS
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Unsalted Butter 8 tablespoons (113g)
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Light Brown Sugar 1/2 cup (110g)
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Eggs large 1 (50g)
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Vanilla Extract 1 1/2 teaspoons (7ml)
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All Purpose Flour 1 1/4 cups (157g)
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Baking Soda 1/2 teaspoon (2.5g)
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Salt 1/2 teaspoon
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Cardamom *optional 1/4 teaspoon
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Chocolate Chunks 1 - 1 1/2 cups