"Snickerdoodles Recipe..."
INGREDIENTS
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3 cups all-purpose flour, spooned and leveled
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1 teaspoon baking soda
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2 teaspoons cream of tartar
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1/2 teaspoon kosher salt
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1 cup (2 sticks) unsalted butter, at room temperature
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1/2 cup light brown sugar
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1 1/4 cups granulated sugar
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2 large eggs
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2 teaspoons pure vanilla extract
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2 teaspoons ground cinnamon